Bon Anniversaire, Here In NYC

The Standard Grill is one of a favorites, with plain food, that has never disappointed. Nor did it this night, if anything it exceeded a expectations. we started as we always do, with my many favorite splash in a world, The Penny Drop. Fab oysters, steak, an excellent, herb crusted pig chop, and rhubarb pulp followed, interconnected with a bottle of one of a many dear wines from Robert Sinskey. One final common Sauternes, finished a night perfectly.

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