Mark Kuhn is hunched over, one knee on the ground, pulling dandelions from an otherwise immaculate lawn. With a small, serrated blade, he carefully carves tiny leaves from the turf, extracting as much of their roots as he can reach, and places them in a plastic container beside him. Dandelions, I learn, are as prolific as they are stubborn.
Three days earlier and some 4,000 miles away in my native England, Novak Djokovic had once again held the Wimbledon trophy aloft on the most revered court in all of tennis. Meanwhile, I was driving the 1,926 miles from my adopted home of Oakland, Calif., to be here, on this tennis court, on a farm in Northern Iowa, standing next to Mark and his weed-filled ice cream tub.
Article source: https://www.nytimes.com/2022/09/05/travel/all-iowa-lawn-tennis-club.html